Dinner

Lori's Meatballs is for Dinner.

Lori's Meatballs takes 15 minutes to prepare.

Lori's Meatballs takes 15 minutes to cook.

Lori's Meatballs makes 5 servings.

The ingredients for Lori's Meatballs are:

1 lb ground beef, lean
1 egg
4 crackers
1/8 cup of flax seed
1 shallot, minced
2 cloves of garlic, minced
1 tbsp black pepper
1 tsp celery salt
2 tbsp oregano
1/2 tbsp marjoram
1 tbsp spaghetti sauce

Here is how you make Lori's Meatballs:

Take the flax and crackers and blend them in a blender so the flax isn't whole any more. Take all the ingredients, including the blended flax and crackers, and mix it all up by hand. Roll into balls about dollar size and place onto cookie sheet. Bake at 425F for 15 minutes or until thoroughly cooked.Serving Size:?makes about 3 balls per person. Serves 4-5 people

The nutritional information for Lori's Meatballs is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 328.1

• Total Fat: 23.6 g
• Cholesterol: 105.0 mg
• Sodium: 137.4 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 4.1 g
• Protein: 20.0 g

Lori's Meatballs is Italian cuisine.