Dinner

Tuerkey Meatballs By Elvira is for Dinner.

Tuerkey Meatballs By Elvira takes 15 minutes to prepare.

Tuerkey Meatballs By Elvira takes 45 minutes to cook.

Tuerkey Meatballs By Elvira makes 5 servings.

The ingredients for Tuerkey Meatballs By Elvira are:

1 LB Ground white meat turkey
1 eggs
1 large onion diced
6 cloves garlic minced
1/2 cup Italian style bread crumbs
2 tbsp of flour for meatballs
2 tbsp for gravy
1 tbsp paper
1 tbsp paprika
salt to taste

Here is how you make Tuerkey Meatballs By Elvira:

In a large bowl combine all ingredients. Mix well and start rolling out meatballs. Place the meatballs in a non-stick pan and brown on all sides in the oven. On stove in a skillet add 4 tbsp of oil and 2 tbsp off flour and let it brown up. Once brown add boiled water and add all the spices you wish. Add meatballs to is and let it cook for few minutes.Number of Servings: 5Recipe submitted by SparkPeople user EBAJROVIC.

The nutritional information for Tuerkey Meatballs By Elvira is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 318.5

• Total Fat: 17.4 g
• Cholesterol: 81.5 mg
• Sodium: 1,123.5 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 2.1 g
• Protein: 19.7 g