The recipe Bertha's Famous Meatloaf

Made From Scratch Recipes

Bertha's Famous Meatloaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Bertha's Famous Meatloaf!

Bertha's Famous Meatloaf

Bertha's Famous Meatloaf Recipe
Bertha's Famous Meatloaf

My grandmother made this from scratch without a recipe! My sister sat with her one day as she made it so we could capture the recipe. It is my family's favorite and my husband likes to make meatloaf sandwiches with the leftovers. We eat without any sauce or gravy as it is very moist!! My husband likes Heinz Chili Sauce on his..........Enjoy!

What Course Is Bertha's Famous Meatloaf?

Bertha's Famous Meatloaf is for Dinner.


How Long Does Bertha's Famous Meatloaf Recipe Take To Prepare?

Bertha's Famous Meatloaf takes 15 minutes to prepare.


How Long Does Bertha's Famous Meatloaf Recipe Take To Cook?

Bertha's Famous Meatloaf takes 60 minutes to cook.


How Many Servings Does Bertha's Famous Meatloaf Recipe Make?

Bertha's Famous Meatloaf makes 8 servings.


What Are The Ingredients For Bertha's Famous Meatloaf Recipe?

The ingredients for Bertha's Famous Meatloaf are:

1 lb lean or extra lean ground beef
1/2 lb pork sausage (I use Owen's Regular)
1/2 cup cracker crumbs (saltines)
1/2 cup canned tomatoes (diced work nicely)
1/2 cup 2% milk
1 well beaten egg
1/2 can mushrooms (or one small can)
1/4 cup chopped green pepper
1/4 cup chopped onion
1 tsp baking powder
1 pinch sugar
1 tsp salt (I omit this as sausage has enough!)
1/2 tsp black pepper


How Do I Make Bertha's Famous Meatloaf?

Here is how you make Bertha's Famous Meatloaf:

Mix all ingredients together well in a greased casserole dish. Bake at 350 degrees for 40 minutes with lid on. Take lid off and bake an additional 10-20 minutes to brown. Makes 8-10 servings of approximately 3-4 ounces.Number of Servings: 8Recipe submitted by SparkPeople user VLDUNCAN.


What's The Nutritional Info For Bertha's Famous Meatloaf?

The nutritional information for Bertha's Famous Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 18.5 g
  • Cholesterol: 78.0 mg
  • Sodium: 388.9 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 18.2 g

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