The recipe Bison Meatloaf

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Bison Meatloaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Bison Meatloaf!

Bison Meatloaf

Bison Meatloaf Recipe
Bison Meatloaf

What Course Is Bison Meatloaf?

Bison Meatloaf is for Dinner.


How Long Does Bison Meatloaf Recipe Take To Prepare?

Bison Meatloaf takes 10 minutes to prepare.


How Long Does Bison Meatloaf Recipe Take To Cook?

Bison Meatloaf takes 60 minutes to cook.


How Many Servings Does Bison Meatloaf Recipe Make?

Bison Meatloaf makes 6 servings.


What Are The Ingredients For Bison Meatloaf Recipe?

The ingredients for Bison Meatloaf are:

Ground bison (buffalo), 453.5 grams
Bread crumbs, dry, grated, seasoned, .5 cup
Egg, fresh, 1 large
Milk, 1%, .25 cup (remove)
Mrs. Dash (R) Garlic & Herb Seasoning Blend, 2 tsp (remove)
V8 Vegetable Juice Cocktail (8 oz), .25 serving (remove)


How Do I Make Bison Meatloaf?

Here is how you make Bison Meatloaf:

Add all ingredients except V8 juice into a mixing bowl. Mix thoroughly, then shape into a small loaf. Place inside loaf pan, spreading out as needed. Pour V8 juice over top and place inside preheated oven at 375 degrees F. Cook for one hour, and serve. Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user REBECCAHARRIS25.


What's The Nutritional Info For Bison Meatloaf?

The nutritional information for Bison Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 12.9 g
  • Cholesterol: 94.3 mg
  • Sodium: 264.9 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 20.9 g

What Dietary Needs Does Bison Meatloaf Meet?

The dietary needs meet for Bison Meatloaf is Low Fat


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