Dinner

Country-Style Meatloaf is for Dinner.

Country-Style Meatloaf takes 15 minutes to prepare.

Country-Style Meatloaf takes 90 minutes to cook.

Country-Style Meatloaf makes 8 servings.

The ingredients for Country-Style Meatloaf are:

1 egg;
1 1/2 lb lean ground beef;
1/2 cup chopped onion;
1 3/4 cups ketchup;
1 cup bread crumbs

Here is how you make Country-Style Meatloaf:

Preheat oven to 350 degrees. In a large bowl, slightly beat egg. Add ground beef, onion, 3/4 cup ketchup, and bread crumbs. Mix well. Shape into loaf. Place on rack in bottom of shallow pan, cover with 1 cup ketchup. Top with foil. Bake at 350 degrees for 1 1/2 hours. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user NLPRUITT05.

The nutritional information for Country-Style Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 371.9

• Total Fat: 21.4 g
• Cholesterol: 192.9 mg
• Sodium: 766.1 mg
• Total Carbs: 23.0 g
• Dietary Fiber: 0.8 g
• Protein: 20.8 g