Dinner

Fowl Buffalo Meatloaf is for Dinner.

Fowl Buffalo Meatloaf takes 25 minutes to prepare.

Fowl Buffalo Meatloaf takes 38 minutes to cook.

Fowl Buffalo Meatloaf makes 8 servings.

The ingredients for Fowl Buffalo Meatloaf are:

1# ground lean chicken
1# ground lean turkey
1 onion, finely diced
4 egg whites
1 1/3 cup old fashioned oats
1 cup unsweetened almond milk
8 tbsp wing sauce
1/2 tsp salt

olive oil spray
blue cheese yogurt dressing

Here is how you make Fowl Buffalo Meatloaf:

Preheat oven to 350?F. Lightly mist two 9x5x3 nonstick loaf pan with the olive oil spray.Combine the oats and milk in a medium mixing bowl and stir to mix. Let stand for 3 minutes, or until the oats begin to soften. Stir in the wing sauce until well mixed. Add the chicken, onion, egg whites, and salt. With a fork or clean hands, mix the ingredients well.Transfer the mixture to the prepared pans and spread so that the top is flat. Bake for 35-40 minutes, or until the chicken is completely cooked through and no longer pink. Cut each loaf into 8 slices and serve.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BLUEEYESTATTOOS.

The nutritional information for Fowl Buffalo Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 207.9

• Total Fat: 10.1 g
• Cholesterol: 54.4 mg
• Sodium: 242.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 1.7 g
• Protein: 17.5 g