Dinner

Dr. Oz Cranberry Meatloaf is for Dinner.

Dr. Oz Cranberry Meatloaf takes 10 minutes to prepare.

Dr. Oz Cranberry Meatloaf takes 45 minutes to cook.

Dr. Oz Cranberry Meatloaf makes 6 servings.

The ingredients for Dr. Oz Cranberry Meatloaf are:

*Perdue, Lean Ground Turkey, 24 oz (remove)
Ocean Spray, Craisins Cherry Flavor Sweetened Dried Cranberries, 1/3 cup (40g), 1 serving (remove)
Egg, fresh, 1 large (remove)
Almond Breeze Almond Milk, Unsweetened Original, 2 oz (remove)
*Ketchup, Heinz, 8 tbsp (remove)
Yellow Mustard, 3 tsp or 1 packet (remove)
Oregano, ground, 1 tsp (remove)
*Garlic Salt, 1 tsp (remove)
*Chopped Yellow Onion, 80 gram(s) (remove)
*Wasa Crackers Sourdough (1 cracker), 2 serving (remove)
Campbell's Tomato Soup, 1 cup (remove)
1/2 cup water

Here is how you make Dr. Oz Cranberry Meatloaf:

Preheat oven to 375 degrees.Cook onion over medium skillet (sprayed w/ Pam) until slightly browned. Combine all ingredients except for soup and water. Spray medium glass dish and mold meat mixture into desired shape. Top with 1 can tomato soup and pour 1/2 cup water around meatloaf. Cook for 45-60 minutes. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SOCCERL618.

The nutritional information for Dr. Oz Cranberry Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 271.1

• Total Fat: 9.1 g
• Cholesterol: 130.9 mg
• Sodium: 669.5 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 2.0 g
• Protein: 26.4 g

The dietary needs meet for Dr. Oz Cranberry Meatloaf is Low Carb