Dinner

Rempel Family Meatloaf is for Dinner.

Rempel Family Meatloaf takes 10 minutes to prepare.

Rempel Family Meatloaf takes 60 minutes to cook.

Rempel Family Meatloaf makes 6 servings.

The ingredients for Rempel Family Meatloaf are:

1.5 Pounds lean ground beef
.5 C crushed Ritz crackers
.75 C shredded cheddar cheese
1 (1ounce) package dry onion soup mix
2 eggs, beaten
.25 C ketchup
2 T BBQ sauce

Here is how you make Rempel Family Meatloaf:

1. Preheat oven to 350 degrees.2. In a large bowl, stir together ground beef, crushed crackers, cheddar cheese and onion soup mix until well combined. In a separate bowl, stir together eggs, ketchup and BBQ sauce until smooth. Stir the egg mixture into the beef mixture, adding a little water if necessary. Shape into a loaf and place in a 9x5 inch loaf pan.3. Bake in preheated oven 45 to 60 minutes, until no longer pink.Number of Servings: 6Recipe submitted by SparkPeople user AJUILLARD.

The nutritional information for Rempel Family Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 486.9

• Total Fat: 33.4 g
• Cholesterol: 170.4 mg
• Sodium: 462.5 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 0.4 g
• Protein: 26.8 g