Dinner

Becka's Mexican Meatloaf is for Dinner.

Becka's Mexican Meatloaf takes 90 minutes to prepare.

Becka's Mexican Meatloaf takes 60 minutes to cook.

Becka's Mexican Meatloaf makes 5 servings.

The ingredients for Becka's Mexican Meatloaf are:

1 lb lean ground beef
1 large eggs
1/2 Jalapeno pepper, diced
1/4 c. Onion (about 1/2 of a med. onion) diced
1 roma tomatoes, diced
1/8 c fresh cilantro, chopped
1/2 packet taco seasoning (I use 1/2 what the directions recommend for the amount of meat I'm cooking.)
1/2 c cornbread crumbs

Here is how you make Becka's Mexican Meatloaf:

Mix all ingredients together & form into a loaf in a bread pan. Bake at 350 degrees for 45 min- 1 hour or until meat is brown all the way through.Serve with warm corn bread & fresh home-made salsa. Serving Size:?Makes about 8 servings.

The nutritional information for Becka's Mexican Meatloaf is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 304.9

• Total Fat: 20.7 g
• Cholesterol: 110.0 mg
• Sodium: 344.4 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 0.5 g
• Protein: 18.4 g

The dietary needs meet for Becka's Mexican Meatloaf is Low Carb