Dinner

Meatloaf with salsa is for Dinner.

Meatloaf with salsa takes 10 minutes to prepare.

Meatloaf with salsa takes 45 minutes to cook.

Meatloaf with salsa makes 8 servings.

The ingredients for Meatloaf with salsa are:

16 oz of lean graound beef
1/2 cup of Quaker oatmeal dry
1 large egg
8 tbsp PC mild Salsa
60 grams of blue menu low fat cheddar cheese

Here is how you make Meatloaf with salsa:

MIx all ingredients together except for cheese. Bake at 350 degrees celcius for about 40 minutes or until cooked all the way through. Sprinkle cheese on top and bake for another 5 minutes or until melted.Serving Size: 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user CFINCH25.

The nutritional information for Meatloaf with salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 187.7

• Total Fat: 12.2 g
• Cholesterol: 66.0 mg
• Sodium: 141.2 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.5 g
• Protein: 14.2 g