The recipe Ball Meatloaf

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Ball Meatloaf recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Ball Meatloaf!

Ball Meatloaf

Ball Meatloaf Recipe
Ball Meatloaf

A great fridge emptying recipe.

What Course Is Ball Meatloaf?

Ball Meatloaf is for Dinner.


How Long Does Ball Meatloaf Recipe Take To Prepare?

Ball Meatloaf takes 15 minutes to prepare.


How Long Does Ball Meatloaf Recipe Take To Cook?

Ball Meatloaf takes 50 minutes to cook.


How Many Servings Does Ball Meatloaf Recipe Make?

Ball Meatloaf makes 10 servings.


What Are The Ingredients For Ball Meatloaf Recipe?

The ingredients for Ball Meatloaf are:

1 1/2 lbs. ground chuck
3 tbsp. ketchup
4 tbsp. steak sauce
2 tbsp. worchestershire sauce
1 egg, large
1 tsp. italian herb seasoning


How Do I Make Ball Meatloaf?

Here is how you make Ball Meatloaf:

Make bread crumbs with the sub rolls. Mix everything except the meat together until well combined. Mix the seasoning mixture in with the meat. Press meat into a loaf pan. Bake in a preheated 425 degree F oven for 45-60 minutes until no longer pink in the middle. Let rest for 10-15 minutes before slicing.Serving Size: Serves 10Number of Servings: 10Recipe submitted by SparkPeople user CILVERMOON.


What's The Nutritional Info For Ball Meatloaf?

The nutritional information for Ball Meatloaf is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 215.6
  • Total Fat: 14.8 g
  • Cholesterol: 69.5 mg
  • Sodium: 274.9 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.4 g

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