Dinner

Mamaa€™s Meatloaf is for Dinner.

Mamaa€™s Meatloaf takes 30 minutes to prepare.

Mamaa€™s Meatloaf takes 60 minutes to cook.

Mamaa€™s Meatloaf makes 6 servings.

The ingredients for Mamaa€™s Meatloaf are:

16 oz Ground beef
1 medium (2-1/2" dia) Onions, raw
1 tsp Garlic
2 large Egg, fresh, whole, raw
35 cracker Saltine Crackers (Saltines)
3 fl oz Milk, 1%
3 tsp or 1 packet Yellow Mustard
0.3 tbsp Dill Relish, Heinz
4 tbsp Ketchup, Heinz
0.25 cup (8 fl oz) Barbecue Sauce
1 dash Salt
1 dash Pepper, black

Here is how you make Mamaa€™s Meatloaf:

Preheat oven 400 degrees. Crush saltines, add to ground beef. Add eggs, chopped onion, minced garlic, salt, pepper, mustard, relish. Mix well. Form into loaf. Place in loaf or 8x8 square pan, lined with aluminum foil. Top with ketchup and barbecue sauce. May add 3 slices of bacon to top of meatloaf. Bake at 400 degrees for 1 hour. Remove from oven, drain any grease present, put on platter to serve. Slice in 6 generous slices Serving Size: Makes 6 slicesNumber of Servings: 6Recipe submitted by SparkPeople user JOANNC46.

The nutritional information for Mamaa€™s Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 370.1

• Total Fat: 24.1 g
• Cholesterol: 127.0 mg
• Sodium: 526.9 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.1 g
• Protein: 17.3 g