Dinner

Meatloaf Comfort is for Dinner.

Meatloaf Comfort takes 10 minutes to prepare.

Meatloaf Comfort takes 60 minutes to cook.

Meatloaf Comfort makes 8 servings.

The ingredients for Meatloaf Comfort are:

32 oz Beef, 90% Lean Ground Beef from Sirloin
1 large Egg, fresh, whole, raw
30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
.5 cup Bread crumbs, dry, grated, seasoned
1 tbsp Onions, dehydrated flakes
1 cup Hunt's Manwich Original Sloppy Joe Sauce

Here is how you make Meatloaf Comfort:

Mix all ingredients and reserve 1/2 cup of the Manwich sauce. Form into a loaf and place into a baking dish with a baking rack at the bottom. Pour the remaining 1/2 cup of Manwich sauce over the top of the meatloaf and spread evenly. Bake at 375 for about 45-60 minutes or until the inside of the loaf reaches 170. When done let sit for 5 to 10 minutes then slice and serve.Serving Size: 1 inch slicesNumber of Servings: 8Recipe submitted by SparkPeople user SMILESV.

The nutritional information for Meatloaf Comfort is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.2

• Total Fat: 11.1 g
• Cholesterol: 93.3 mg
• Sodium: 430.9 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 1.6 g
• Protein: 25.5 g

The dietary needs meet for Meatloaf Comfort is Sugar Free