The recipe Nikki's Meatloaf

Made From Scratch Recipes

Nikki's Meatloaf recipe is a Dinner meal that takes 75 minutes to make. If you enjoy for Dinner, you will like Nikki's Meatloaf!

Nikki's Meatloaf

Nikki's Meatloaf Recipe
Nikki's Meatloaf

Although this meatloaf turned out great, there is entirely too much salt in it. I definitely plan on changing that the next time I make it.

What Course Is Nikki's Meatloaf?

Nikki's Meatloaf is for Dinner.


How Long Does Nikki's Meatloaf Recipe Take To Prepare?

Nikki's Meatloaf takes 15 minutes to prepare.


How Long Does Nikki's Meatloaf Recipe Take To Cook?

Nikki's Meatloaf takes 75 minutes to cook.


How Many Servings Does Nikki's Meatloaf Recipe Make?

Nikki's Meatloaf makes 10 servings.


What Are The Ingredients For Nikki's Meatloaf Recipe?

The ingredients for Nikki's Meatloaf are:

3lbs of ground beef
1 large onion, chopped
1.5 cup milk
2 cups dried bread crumbs
0.5 tablespoon season salt
0.5 tablespoon black pepper
1 teaspoon paprika
2 tablespoons Worcestershire sauce
4 tablespoons dark brown sugar
1/2 cup +1/3 cup ketchup
2 tbsp Extra Virgin Olive Oil (to oil the pan)


How Do I Make Nikki's Meatloaf?

Here is how you make Nikki's Meatloaf:

Preheat oven to 350 degrees F (175 degrees C).Mix beef, egg, onion, milk and bread crumbs. Season season salt, black pepper, & paprika to taste. Lightly grease 13x9 pan with olive oil and place meat mixture inside. Form into a loaf and set aside. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.Bake at 350 degrees F (175 degrees C) for 1 hour & 10 min.Serving Size: Makes 10 meatloaf slicesNumber of Servings: 10Recipe submitted by SparkPeople user 1COCOATEXAN.


What's The Nutritional Info For Nikki's Meatloaf?

The nutritional information for Nikki's Meatloaf is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 612.0
  • Total Fat: 41.2 g
  • Cholesterol: 118.7 mg
  • Sodium: 1,396.4 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 28.3 g

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