Dinner

Peter's Meatloaf is for Dinner.

Peter's Meatloaf takes 15 minutes to prepare.

Peter's Meatloaf takes 40 minutes to cook.

Peter's Meatloaf makes 4 servings.

The ingredients for Peter's Meatloaf are:

Egg, fresh, 1 extra large
Onion powder, 1 tsp
Parsley, dried, 1 tbsp
Pepper, black, 1 tsp
Salt, 1 tsp
Olive Oil, 1 tbsp
Garlic, 3 cloves
Onions, raw, 0.33 cup, chopped
Ground beef, extra lean, 17.20 oz
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 1 serving
Worcestshire Sauce (Lea and Perrins), 2 tsp
Celery, raw, .33 cup, diced

Here is how you make Peter's Meatloaf:

Combine chopped vegetables, seasonings, egg, chopped bread and beef in a bowl. Mix with hands until thoroughly combined. Shape and place on metal baking sheet or in metal baking pan. Bake for one hour at 350?. Divide into four equal portions. Serving Size:?4

The nutritional information for Peter's Meatloaf is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 391.9

• Total Fat: 26.6 g
• Cholesterol: 144.2 mg
• Sodium: 728.5 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.7 g
• Protein: 26.6 g

The dietary needs meet for Peter's Meatloaf is Low Carb