Dinner

School Night Meatloaf is for Dinner.

School Night Meatloaf takes several minutes to prepare.

School Night Meatloaf takes several minutes to cook.

School Night Meatloaf makes 12 servings.

The ingredients for School Night Meatloaf are:

1 1/2 lbs ground beef, lean
1 cup bread crumbs
1 package spaghetti sauce mix, (seasoning)
1 can tomato sauce (8 oz)
2 eggs, beaten
1 tsp salt or season salt

Here is how you make School Night Meatloaf:

In large bowl, break beef into small pieces. Sprinkle bread crumbs, spaghetti sauce mix, and most of the tomato sauce. Save a little to top the meatloaf. Mix together lightly and add eggs and salt. Mix until well blended. Press into loaf pan and brush with remaining tomato sauce. Bake fro 2 hour at 350. Pour off any fat. Can be refrigerated and eaten the next day.Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CMCKEE_1.

The nutritional information for School Night Meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 202.9

• Total Fat: 13.1 g
• Cholesterol: 73.5 mg
• Sodium: 474.0 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.6 g
• Protein: 12.6 g