Dinner

Meal-In-One Meatloaf is for Dinner.

Meal-In-One Meatloaf takes 15 minutes to prepare.

Meal-In-One Meatloaf takes 60 minutes to cook.

Meal-In-One Meatloaf makes 8 servings.

The ingredients for Meal-In-One Meatloaf are:

1-1/2 pounds ground beef
1 cup saltine cracker crumbs
1 medium onion' peeled and diced
1 can (10-3/4 oz) condensed tomato soup
1 egg
1/2 tsp salt
1/2 tsp ground black pepper
6 medium potatoes (about 1-3/4 pounds) peeled and cut unto 1/8-inch slices
1 can (15-1/4 oz) corn kernels, drained

Here is how you make Meal-In-One Meatloaf:

1. Heat oven to 375 degrees.2. In a large bowl, combine ground beef, cracker crumbs, 1/2 of the onion, 2/3 cup of soup, the egg and half the salt and pepper.3. Lightly grease a 9 x 9-inch baking dish. Layer the potatoes and remaining onion, salt and pepper in two layers. Spoon the corn over the potatoes.4. Evenly spread the meat loaf mixture over the corn. Top with the reamining tomato soup. Cover with foil and bake at 375 degrees for 1 hour. Cool slightly before cutting.Number of Servings: 8Recipe submitted by SparkPeople user IRISH54.

The nutritional information for Meal-In-One Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 468.9

• Total Fat: 20.1 g
• Cholesterol: 90.4 mg
• Sodium: 641.7 mg
• Total Carbs: 51.2 g
• Dietary Fiber: 5.7 g
• Protein: 22.1 g