The recipe Mom's meatloaf

Made From Scratch Recipes

Mom's meatloaf recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mom's meatloaf!

Mom's meatloaf

Mom's meatloaf Recipe
Mom's meatloaf

What Course Is Mom's meatloaf?

Mom's meatloaf is for Dinner.


How Long Does Mom's meatloaf Recipe Take To Prepare?

Mom's meatloaf takes several minutes to prepare.


How Long Does Mom's meatloaf Recipe Take To Cook?

Mom's meatloaf takes several minutes to cook.


How Many Servings Does Mom's meatloaf Recipe Make?

Mom's meatloaf makes 8 servings.


What Are The Ingredients For Mom's meatloaf Recipe?

The ingredients for Mom's meatloaf are:

*Ground Beef 93% Lean, 32 oz
Bread, italian, 8 oz
egg white, fresh, 2 large
*Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 serving
Water, tap, .25 cup (8 fl oz)
*Beef Gravy, 1 can
Garlic powder, 2 tsp
Salt, 1 tsp
Pepper, black, 1 tsp
Sh
Grated zucchini 1 cup


How Do I Make Mom's meatloaf?

Here is how you make Mom's meatloaf:

Mix all of the ingredients together and press into loaf pan. Bake at 350 degrees for about 2 hours. Slice meatloaf and pour gravy over the top, place back into oven for about 5 minutes or until gravy is hot and bubbly. Serving Size: 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user PJW9899.


What's The Nutritional Info For Mom's meatloaf?

The nutritional information for Mom's meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 279.3
  • Total Fat: 9.9 g
  • Cholesterol: 66.1 mg
  • Sodium: 821.0 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 29.2 g

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