Dinner

Not Really Meatloaf is for Dinner.

Not Really Meatloaf takes 10 minutes to prepare.

Not Really Meatloaf takes 50 minutes to cook.

Not Really Meatloaf makes 8 servings.

The ingredients for Not Really Meatloaf are:

4 eggs, beaten
1 cup finely chopped walnuts
16 ounces cottage cheese
1 envelope dry onion soup mix (1 ounce)
2 Tablespoons oil
1 1/2 cups corn flakes

Here is how you make Not Really Meatloaf:

Preheat oven to 350 degrees. Grease a loaf pan. In a bowl, thoroughly combine ingredients. Spoon into pan and bake 35 to 50 minutes, or until toothpick or knife in the center comes out clean. Leftovers make excellent sandwiches.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BACKPROBLEMS.

The nutritional information for Not Really Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.1

• Total Fat: 13.3 g
• Cholesterol: 94.7 mg
• Sodium: 378.3 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.9 g
• Protein: 12.0 g

The dietary needs meet for Not Really Meatloaf is Vegetarian