The recipe Not-So-Meatloaf
Not-So-Meatloaf recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Not-So-Meatloaf!
Not-So-Meatloaf
- What Course Is Not-So-Meatloaf?
- How Long Does Not-So-Meatloaf Recipe Take To Prepare?
- How Long Does Not-So-Meatloaf Recipe Take To Cook?
- How Many Servings Does Not-So-Meatloaf Recipe Make?
- What Are The Ingredients For Not-So-Meatloaf Recipe?
- How Do I Make Not-So-Meatloaf?
- What's The Nutritional Info For Not-So-Meatloaf?
- What Type Of Cuisine Is Not-So-Meatloaf?
- What Dietary Needs Does Not-So-Meatloaf Meet?
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Want the meatloaf dinner without the meat???? 
What Course Is Not-So-Meatloaf?Not-So-Meatloaf is for Dinner. How Long Does Not-So-Meatloaf Recipe Take To Prepare?Not-So-Meatloaf takes 10 minutes to prepare. How Long Does Not-So-Meatloaf Recipe Take To Cook?Not-So-Meatloaf takes 40 minutes to cook. How Many Servings Does Not-So-Meatloaf Recipe Make?Not-So-Meatloaf makes 6 servings. What Are The Ingredients For Not-So-Meatloaf Recipe?The ingredients for Not-So-Meatloaf are: 4 eggs beaten; 1 cup finely chopped walnuts; 16 oz (1%) no salt added cottage cheese; 1 envelope Lipton onion soup mix; 2 Tbsp vegetable oil; 1 1/2 cups crushed cornflakes.How Do I Make Not-So-Meatloaf?Here is how you make Not-So-Meatloaf: Heat oven to 350 degrees. In a bowl, mix all dry ingredients, then fold in cottage cheese and then the egg. Put into a greased meatloaf pan. Bake for 35-45 minutes. Put ketchup on to taste (if your family does that)!Number of Servings: 6Recipe submitted by SparkPeople user JJP297.What's The Nutritional Info For Not-So-Meatloaf?The nutritional information for Not-So-Meatloaf is:
What Dietary Needs Does Not-So-Meatloaf Meet?The dietary needs meet for Not-So-Meatloaf is Vegetarian |
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