The recipe Tantalizingly Tangy Meatloaf

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Tantalizingly Tangy Meatloaf recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Tantalizingly Tangy Meatloaf!

Tantalizingly Tangy Meatloaf

Tantalizingly Tangy Meatloaf Recipe
Tantalizingly Tangy Meatloaf

What Course Is Tantalizingly Tangy Meatloaf?

Tantalizingly Tangy Meatloaf is for Dinner.


How Long Does Tantalizingly Tangy Meatloaf Recipe Take To Prepare?

Tantalizingly Tangy Meatloaf takes several minutes to prepare.


How Long Does Tantalizingly Tangy Meatloaf Recipe Take To Cook?

Tantalizingly Tangy Meatloaf takes 30 minutes to cook.


How Many Servings Does Tantalizingly Tangy Meatloaf Recipe Make?

Tantalizingly Tangy Meatloaf makes 8 servings.


What Are The Ingredients For Tantalizingly Tangy Meatloaf Recipe?

The ingredients for Tantalizingly Tangy Meatloaf are:

1 pound lean ground beef
1/2 c. dry bread crumbs
1 egg
garlic powder to taste
1 dash Worcestershire Sauce
1/3 c. ketchup
1/4 c. packed brown sugar
1/4 c. pineapple preserves


How Do I Make Tantalizingly Tangy Meatloaf?

Here is how you make Tantalizingly Tangy Meatloaf:

1. Preheat oven to 350 degrees.2. In a large bowl, combine the ground beef, bread crumbs, egg, garlic powder and Worcestershire Sauce. Mix well and place into a 9x5" loaf pan.3. Bake in preheated oven for 30 to 50 minutes.4. Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar and pineapple preserves. Pour over the meatloaf about 20 minutes before removing from oven.Number of Servings: 8Recipe submitted by SparkPeople user TRISHA03470.


What's The Nutritional Info For Tantalizingly Tangy Meatloaf?

The nutritional information for Tantalizingly Tangy Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 244.1
  • Total Fat: 12.7 g
  • Cholesterol: 69.1 mg
  • Sodium: 219.9 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.8 g

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