Dinner

Brenda's Meatloaf is for Dinner.

Brenda's Meatloaf takes several minutes to prepare.

Brenda's Meatloaf takes several minutes to cook.

Brenda's Meatloaf makes 16 servings.

The ingredients for Brenda's Meatloaf are:

90% Lean Ground Beef from Sirloin, 24 oz
Ground Turkey - 97% fat free extra lean white turkey, 16 oz
Egg, fresh, whole, raw, 4 large
Progresso Bread Crumbs - Italian Style, 1 cup
Onions, raw, 1 large chopped fine
Green Peppers (bell peppers), 1 cup, chopped fine
Carrots, raw, 2 large (7-1/4" to 8-1/2" long) grated
Yellow Mustard, .25 cup
Sweet Baby Ray's Barbecue Sauce, 8 tbsp.
Pepper, black, 3 tbsp

Here is how you make Brenda's Meatloaf:

mix all ingredients thoroughly, split meat mixture in half and form into 2 loaves, bake in an oven preheated to 375 degrees for 30-45 minutes or until internal temp reads 170Serving Size: makes 16 3oz servingsNumber of Servings: 16Recipe submitted by SparkPeople user BGERNEY2014.

The nutritional information for Brenda's Meatloaf is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 184.5

• Total Fat: 6.4 g
• Cholesterol: 89.0 mg
• Sodium: 302.4 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 1.2 g
• Protein: 18.3 g