Dinner

Country style meatloaf is for Dinner.

Country style meatloaf takes 20 minutes to prepare.

Country style meatloaf takes 85 minutes to cook.

Country style meatloaf makes 12 servings.

The ingredients for Country style meatloaf are:

16 oz Lean Ground Beef
18 oz 93% Lean Ground Turkey
3 oz Ground Pork Sausage
1 Can Diced Tomatoes
2 Lg Eggs
1.5 C Oatmeal
1/4 C Catsup
3 Tbsp Worschestershire Sauce
Seasonings such as salt, pepper, and whatever else you like.

Here is how you make Country style meatloaf:

Mix everything together except the catsup and worchestershire sauce in a large bowl. Divide equally into two loaf pans, pat smooth. Mix the catsup and worchestershire sauce together and equally distribute on top of loaves.Bake at 350 degrees for about an hour and a quarter, but making sure internal temperature reaches 180 with a meat thermometer.Let rest about 5 minutes before serving. Serving Size: Makes 2 LoavesNumber of Servings: 12Recipe submitted by SparkPeople user AVONLADYDIANA.

The nutritional information for Country style meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 249.6

• Total Fat: 13.9 g
• Cholesterol: 95.8 mg
• Sodium: 204.5 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 2.2 g
• Protein: 19.7 g