The recipe Meatloaf W/ Lots of Vegies

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Meatloaf W/ Lots of Vegies recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Meatloaf W/ Lots of Vegies!

Meatloaf W/ Lots of Vegies

Meatloaf W/ Lots of Vegies Recipe
Meatloaf W/ Lots of Vegies

Large Family meatloaf recipe - 1 cup servings and tons of vegies!

What Course Is Meatloaf W/ Lots of Vegies?

Meatloaf W/ Lots of Vegies is for Dinner.


How Long Does Meatloaf W/ Lots of Vegies Recipe Take To Prepare?

Meatloaf W/ Lots of Vegies takes 30 minutes to prepare.


How Long Does Meatloaf W/ Lots of Vegies Recipe Take To Cook?

Meatloaf W/ Lots of Vegies takes 60 minutes to cook.


How Many Servings Does Meatloaf W/ Lots of Vegies Recipe Make?

Meatloaf W/ Lots of Vegies makes 32 servings.


What Are The Ingredients For Meatloaf W/ Lots of Vegies Recipe?

The ingredients for Meatloaf W/ Lots of Vegies are:

4lbs of ground turkey
1 large summer squash
2 cups of chopped carrots
1 large onion
1 jalapeno
1 1/2 cups of oatmeal
3 stalks of celery
1 large green bell pepper
1/3 cup of egg whites
hot sauce - to your taste


How Do I Make Meatloaf W/ Lots of Vegies?

Here is how you make Meatloaf W/ Lots of Vegies:

Mix all ingredients together and make a very large loaf in a 8 x12 pan - or use two 8x12 pans and make smaller loaves.Bake at 325 until center is no longer pink - usually 60 minutes. Makes 32 8ounce servings - or 32 1- cup servings.Number of Servings: 32Recipe submitted by SparkPeople user MAMA62006.


What's The Nutritional Info For Meatloaf W/ Lots of Vegies?

The nutritional information for Meatloaf W/ Lots of Vegies is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 341.6
  • Total Fat: 16.3 g
  • Cholesterol: 160.0 mg
  • Sodium: 207.4 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 47.1 g

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