Dinner

Tasty Veal Meatloaf is for Dinner.

Tasty Veal Meatloaf takes 15 minutes to prepare.

Tasty Veal Meatloaf takes 50 minutes to cook.

Tasty Veal Meatloaf makes 4 servings.

The ingredients for Tasty Veal Meatloaf are:

Veal, ground, - 1 lb
Ketchup, Heinz, - 2 tbsp
Grey Poupon Dijon Mustard, - 2 tsp
Mayonnaise, Hellman's Light, - 2 tbsp
Onions, raw, - 1 small
Garlic cloves - 4 cloves
Mushrooms, canned, - .5 cup
Hot Pepper Sauce, - 2 tsp

Here is how you make Tasty Veal Meatloaf:

1. finely chop onions and garlic add to meat2. add the rest of the ingredients to the meat and mix well3. shape into a loaf4. bake at 350 degrees for 45-55 minutes (depending on your oven and preference)Will make 3-4 servings.** You can add any sauces you like . . . try variations of hot sauces, soy sauce, garlic sauce,. . . mix it up!!Number of Servings: 4Recipe submitted by SparkPeople user MYSHARONANY.

The nutritional information for Tasty Veal Meatloaf is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 241.9

• Total Fat: 11.0 g
• Cholesterol: 116.7 mg
• Sodium: 462.6 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.9 g
• Protein: 28.8 g