Dinner

Savory Mexican Skillet is for Dinner.

Savory Mexican Skillet takes 5 minutes to prepare.

Savory Mexican Skillet takes 20 minutes to cook.

Savory Mexican Skillet makes 4 servings.

The ingredients for Savory Mexican Skillet are:

1 Tbsp. olive oil
1 clove garlic, minced
1/2 cup raw onion, coarsely chopped
3 Tbsp. jalepeno peppers, chopped (or to taste)
8 ozs. ground turkey (93% or greater lean)
1 tsp. salt
1 tsp. chili powder
1 tsp. cumin
1 can Rotel tomatoes and chilis
1 can black beans
2 cups brown rice, cooked
1 cup Pace chunky salsa

Here is how you make Savory Mexican Skillet:

Place olive oil in large skillet over medium high heat. Add chopped garlic, onion and jalepenos. Cook until onion is tender crisp. Add ground turkey and spices. Chop and stir with spoon until thoroughly cooked.Add tomatoes and chilis, including liquid and let cook down about five minutes. Add can of black beans, cooked rice and salsa. Let simmer until bubbly and heated through.You could top with low fat cheddar cheese, but that would add additional calories.Number of Servings: 4Recipe submitted by SparkPeople user KSPILLS713.

The nutritional information for Savory Mexican Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 348.3

• Total Fat: 9.0 g
• Cholesterol: 40.0 mg
• Sodium: 1,359.3 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 10.3 g
• Protein: 20.3 g