The recipe Minestrone (low salt)

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Minestrone (low salt) recipe is a Italian Dinner meal that takes 40 minutes to make. If you enjoy Italian for Dinner, you will like Minestrone (low salt)!

Minestrone (low salt)

Minestrone (low salt) Recipe
Minestrone (low salt)

This is an adaptation of Chef Fabio Viviani's minestrone.

What Course Is Minestrone (low salt)?

Minestrone (low salt) is for Dinner.


How Long Does Minestrone (low salt) Recipe Take To Prepare?

Minestrone (low salt) takes 60 minutes to prepare.


How Long Does Minestrone (low salt) Recipe Take To Cook?

Minestrone (low salt) takes 40 minutes to cook.


How Many Servings Does Minestrone (low salt) Recipe Make?

Minestrone (low salt) makes 8 servings.


What Are The Ingredients For Minestrone (low salt) Recipe?

The ingredients for Minestrone (low salt) are:

For 8 servings, prepare 8 cups of vegetables of your choice including onions, kale and spinach. Add two medium sized potatoes to the mix. You can make the vegetable broth from the butt ends of the vegetables or use commercial vegetable broth. Pick the low sodium one. Also prepare 6 oz of pasta.


How Do I Make Minestrone (low salt)?

Here is how you make Minestrone (low salt):

For directions, check out Fabio Viviani's show Chow Ciao on Yahoo. Serving Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WAGNALIA.


What's The Nutritional Info For Minestrone (low salt)?

The nutritional information for Minestrone (low salt) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 231.4
  • Total Fat: 4.3 g
  • Cholesterol: 7.5 mg
  • Sodium: 145.8 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 7.7 g
  • Protein: 7.8 g

What Type Of Cuisine Is Minestrone (low salt)?

Minestrone (low salt) is Italian cuisine.


What Dietary Needs Does Minestrone (low salt) Meet?

The dietary needs meet for Minestrone (low salt) is Vegetarian


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