Dinner

Barbeque Muffins is for Dinner.

Barbeque Muffins takes 10 minutes to prepare.

Barbeque Muffins takes 20 minutes to cook.

Barbeque Muffins makes 8 servings.

The ingredients for Barbeque Muffins are:

1 tube buttermilk biscuits
1 lb. ground beef
1/2 c. ketchup
3 T. brown sugar
1 T. cider vinegar
1/2 tsp. chili powder
1 c. shredded cheddar cheese

Here is how you make Barbeque Muffins:

Separate dough into biscuits and flatten into 5" circles. Press into bottom and sides of greased muffin cups; set aside. In skillet, brown ground beef and drain. In a small bowl, mix ketchup, brown sugar, vinegar, and chili powder- stir until smooth. Add this to meat and mix well. Divide meat among biscuits using about 1/4 cup for each. Sprinkle with cheddar cheese. Bake at 375 degrees for 18-20 minutes. Cool 5 minutes before removing from muffin tin and servingNumber of Servings: 8Recipe submitted by SparkPeople user VANDELIA3271.

The nutritional information for Barbeque Muffins is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 448.1

• Total Fat: 26.8 g
• Cholesterol: 63.0 mg
• Sodium: 865.3 mg
• Total Carbs: 36.5 g
• Dietary Fiber: 0.1 g
• Protein: 17.0 g