The recipe Barley Mushroom

Made From Scratch Recipes

Barley Mushroom recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Barley Mushroom!

Barley Mushroom

Barley Mushroom Recipe
Barley Mushroom

Italian sausage makes this hearty soup wonderful.

What Course Is Barley Mushroom?

Barley Mushroom is for Dinner.


How Long Does Barley Mushroom Recipe Take To Prepare?

Barley Mushroom takes 10 minutes to prepare.


How Long Does Barley Mushroom Recipe Take To Cook?

Barley Mushroom takes 20 minutes to cook.


How Many Servings Does Barley Mushroom Recipe Make?

Barley Mushroom makes 4 servings.


What Are The Ingredients For Barley Mushroom Recipe?

The ingredients for Barley Mushroom are:

Italian sausage
mushrooms
barley
onions
carrots
kale or spinach
vegetable or other broth
boullion


How Do I Make Barley Mushroom?

Here is how you make Barley Mushroom:

Remove casing from sausage. Brown, breaking apart in pan. Add veggies. Cook about 10 minutes over med high heat. Add broth and barley, stir. Add kale, stir. Bring to a boil. Reduce heat, simmer about 10 minutes, stirring often. You can add soup toppings to your liking. Serving Size: makes 4 1.5 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LEROYBORT.


What's The Nutritional Info For Barley Mushroom?

The nutritional information for Barley Mushroom is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 249.6
  • Total Fat: 12.1 g
  • Cholesterol: 43.0 mg
  • Sodium: 1,669.2 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 11.5 g

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