Dinner

Swiss-Mushroom Hamburgers - 684.5 (4) is for Dinner.

Swiss-Mushroom Hamburgers - 684.5 (4) takes several minutes to prepare.

Swiss-Mushroom Hamburgers - 684.5 (4) takes several minutes to cook.

Swiss-Mushroom Hamburgers - 684.5 (4) makes 4 servings.

The ingredients for Swiss-Mushroom Hamburgers - 684.5 (4) are:

1 lb beef, ground
4 oz cheese, swiss
1/2 lb mushrooms
2 garlic cloves
3 T. butter
4 hamburger buns
lettuce
1 tomtato, roma
ketchup

Here is how you make Swiss-Mushroom Hamburgers - 684.5 (4):

Makes four hamburgers. Serve with Corn on the Cob and Basic Salad.Number of Servings: 4Recipe submitted by SparkPeople user LISAREITHER.

The nutritional information for Swiss-Mushroom Hamburgers - 684.5 (4) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 684.5

• Total Fat: 48.5 g
• Cholesterol: 145.8 mg
• Sodium: 550.7 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 1.4 g
• Protein: 31.9 g