The recipe Brussels Sprouts with Mushrooms

Made From Scratch Recipes

Brussels Sprouts with Mushrooms recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Brussels Sprouts with Mushrooms!

Brussels Sprouts with Mushrooms

Brussels Sprouts with Mushrooms Recipe
Brussels Sprouts with Mushrooms

What Course Is Brussels Sprouts with Mushrooms?

Brussels Sprouts with Mushrooms is for Dinner.


How Long Does Brussels Sprouts with Mushrooms Recipe Take To Prepare?

Brussels Sprouts with Mushrooms takes 10 minutes to prepare.


How Long Does Brussels Sprouts with Mushrooms Recipe Take To Cook?

Brussels Sprouts with Mushrooms takes 15 minutes to cook.


How Many Servings Does Brussels Sprouts with Mushrooms Recipe Make?

Brussels Sprouts with Mushrooms makes 6 servings.


What Are The Ingredients For Brussels Sprouts with Mushrooms Recipe?

The ingredients for Brussels Sprouts with Mushrooms are:

4 cups brussels sprouts, trimmed and halved
2 cups whole small mushrooms
5 tbsp butter
1/2 cup chopped fresh parsley
1/2 tsp sea salt
1/4 tsp black pepper
lemon juice from 1/2 a lemon


How Do I Make Brussels Sprouts with Mushrooms?

Here is how you make Brussels Sprouts with Mushrooms:

Makes 6 3/4 cup servingsCook brussels sprouts in a pan of lightly salted water for about 15 minutes until fork tender.Drain.Melt butter in a large skillet over medium heat. Cook mushrooms until lightly browned and set asideAdd drained brussels sprouts to mushrooms ans sprinkle with parsley and lemon juice. Season with sea salt and pepper and toss to coat.Number of Servings: 6Recipe submitted by SparkPeople user STACYCAIN20.


What's The Nutritional Info For Brussels Sprouts with Mushrooms?

The nutritional information for Brussels Sprouts with Mushrooms is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.2
  • Total Fat: 9.9 g
  • Cholesterol: 25.5 mg
  • Sodium: 281.0 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.3 g

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