Dinner

Hamburger Stroganoff w/Poppy Seed Noodles is for Dinner.

Hamburger Stroganoff w/Poppy Seed Noodles takes 5 minutes to prepare.

Hamburger Stroganoff w/Poppy Seed Noodles takes 30 minutes to cook.

Hamburger Stroganoff w/Poppy Seed Noodles makes 8 servings.

The ingredients for Hamburger Stroganoff w/Poppy Seed Noodles are:

1 - Tbsp. Extra Light Olive Oil
1 - Small Onion, chopped
1 - Clove garlic, minced
1 - Can (4 oz.) Mushrooms Stems & Pieces,
drained
1 - Pound Extra Lean Ground Beef
1 - Can (10 3/4 oz.) Campbell's
Healthy Request Cream of Chicken Soup
1 - Can (10 3/4 oz.) Campbell's 98%
Fat-Free Cream of Mushroom Soup
1 - Cup Fat-Free Sour Cream
1 - Package (8 oz.) No-Yolk Wide Noodles
1 - Tbsp. Poppy Seeds
1 - Tbsp. Butter or Fat-Free Margarine

Here is how you make Hamburger Stroganoff w/Poppy Seed Noodles:

Cook Noodles according to packagedirections.Meanwhile, in a large skillet, saute' onion & garlic until onion is almost translucent.Add Ground Beef and cook over mediumheat until no longer pink.Drain off any fat and return to low heat. Add both cans of soup, stirring frequently, until heated thoroughly.Stir in sour cream and heat thoroughly.Drain noodles, stir in butter and poppy seedsover low heat until noodles are coated withbutter and poppy seeds.Serve hot beef mixture over noodles. Sprinkle with Low-Fat Parmesan Cheese if desired.(not included in nutrition info).Yield: 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user GDAD1100.

The nutritional information for Hamburger Stroganoff w/Poppy Seed Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 423.5

• Total Fat: 22.1 g
• Cholesterol: 90.8 mg
• Sodium: 938.3 mg
• Total Carbs: 37.2 g
• Dietary Fiber: 3.1 g
• Protein: 18.1 g