Dinner

Franks and Noodles is for Dinner.

Franks and Noodles takes 5 minutes to prepare.

Franks and Noodles takes 10 minutes to cook.

Franks and Noodles makes 6 servings.

The ingredients for Franks and Noodles are:

1 lb. franks, sliced
1/2 c. chopped onion
1/2 tsp. crushed basil
2 tbs. margarine
1 can condensed cream of celery soup, unprepared
1/2 c. milk
1/2 c. chopped canned tomatoes
2 c. egg noodles, cooked
2 tbs. chopped parsley

Here is how you make Franks and Noodles:

Brown hot dogs and onion in basil and margarine until tender. Stir in all remaining ingredients and heat through, stirring occasionally. Serve Hot!Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user FRECKLES1283.

The nutritional information for Franks and Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 313.8

• Total Fat: 22.9 g
• Cholesterol: 49.0 mg
• Sodium: 1,127.0 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 2.5 g
• Protein: 10.4 g