Dinner

Red Onion Compote is for Dinner.

Red Onion Compote takes 5 minutes to prepare.

Red Onion Compote takes 60 minutes to cook.

Red Onion Compote makes 6 servings.

The ingredients for Red Onion Compote are:

# 1/2 cup water
# 1 1/4 cups beer
# 1/2 cup brown sugar
# 2 red onions, sliced

Here is how you make Red Onion Compote:

"-In a medium saucepan add 1/2 cup water, beer, brown sugar, and red onions.-Season with salt and pepper, to taste, and stir to combine.-Bring to a boil then reduce to a simmer.-Simmer, stirring occasionally for about 1 hour or until the mixture has thickened and has reduced to about 2 cups. -Transfer to a bowl and set aside to cool completely."Number of Servings: 6Recipe submitted by SparkPeople user CHEEBOLOVE.

The nutritional information for Red Onion Compote is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 89.9

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 9.5 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 1.0 g
• Protein: 0.8 g