The recipe Onion Style London Broil with Noodles

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Onion Style London Broil with Noodles recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Onion Style London Broil with Noodles!

Onion Style London Broil with Noodles

Onion Style London Broil with Noodles Recipe
Onion Style London Broil with Noodles

This meal is so easy to prepare and tastes delicious! I've loved it since I was a little girl.

What Course Is Onion Style London Broil with Noodles?

Onion Style London Broil with Noodles is for Dinner.


How Long Does Onion Style London Broil with Noodles Recipe Take To Prepare?

Onion Style London Broil with Noodles takes 40 minutes to prepare.


How Long Does Onion Style London Broil with Noodles Recipe Take To Cook?

Onion Style London Broil with Noodles takes several minutes to cook.


How Many Servings Does Onion Style London Broil with Noodles Recipe Make?

Onion Style London Broil with Noodles makes 5 servings.


What Are The Ingredients For Onion Style London Broil with Noodles Recipe?

The ingredients for Onion Style London Broil with Noodles are:

1/2 lb Egg Noodles
London Broil (top round)
Lipton Onion Soup Mix
2 pkgs McCormick Gravy Mix


How Do I Make Onion Style London Broil with Noodles?

Here is how you make Onion Style London Broil with Noodles:

Put a pot of water on high heat to boil.Put a small amount of oil in the bottom of a pan and brown the London Broil on both sides.Meanwhile, mix the onion soup mix with the gravy mix with 3 to 4 cups of water.Add mixture to the pan with the cooking meat, continue cooking.Add egg noodles to boiling water.Once the noodles and London Broil are finished, slice the meat thin. Drain water from the noodles. Pour meat with gravy over the noodles and serve!Makes 4-6 servingsNumber of Servings: 5Recipe submitted by SparkPeople user KORIANN16.


What's The Nutritional Info For Onion Style London Broil with Noodles?

The nutritional information for Onion Style London Broil with Noodles is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 338.2
  • Total Fat: 7.0 g
  • Cholesterol: 84.9 mg
  • Sodium: 935.8 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 22.0 g

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