Dinner

Hamburger with mush/onion 4 serv nut for 1 is for Dinner.

Hamburger with mush/onion 4 serv nut for 1 takes 10 minutes to prepare.

Hamburger with mush/onion 4 serv nut for 1 takes 30 minutes to cook.

Hamburger with mush/onion 4 serv nut for 1 makes 4 servings.

The ingredients for Hamburger with mush/onion 4 serv nut for 1 are:

Ingredients:

* Ground beef, lean, 16 oz (remove)
* Onions, raw, 1 large (remove)
* Mushrooms, fresh, 2 cup, chopped (remove)
* Butter, salted, 2 tbsp (remove)
* *Tillamook Pepper Jack Cheese, 4 oz (remove)

Here is how you make Hamburger with mush/onion 4 serv nut for 1:

brown hb, cook mushrooms and onion (sliced up). Put 4 slices of pepper jack cheese on top, broil for a minute. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user SAGELADY2.

The nutritional information for Hamburger with mush/onion 4 serv nut for 1 is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 504.9

• Total Fat: 38.4 g
• Cholesterol: 135.3 mg
• Sodium: 312.7 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.1 g
• Protein: 27.5 g

The dietary needs meet for Hamburger with mush/onion 4 serv nut for 1 is Low Carb