The recipe Sauted Onions

Made From Scratch Recipes

Sauted Onions recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Sauted Onions!

Sauted Onions

Sauted Onions Recipe
Sauted Onions

Yummy to put on rice or chicken or whatever! A very savory taste!

What Course Is Sauted Onions?

Sauted Onions is for Dinner.


How Long Does Sauted Onions Recipe Take To Prepare?

Sauted Onions takes 2 minutes to prepare.


How Long Does Sauted Onions Recipe Take To Cook?

Sauted Onions takes 10 minutes to cook.


How Many Servings Does Sauted Onions Recipe Make?

Sauted Onions makes 4 servings.


What Are The Ingredients For Sauted Onions Recipe?

The ingredients for Sauted Onions are:

1 Onion, large, chopped
1/4 cup white cooking wine (I use Holland
House)
1 Tbsp. Extra Virgin Olive Oil
1 Tbsp. regular (or white) Balsamic Vinegar


How Do I Make Sauted Onions?

Here is how you make Sauted Onions:

Heat olive oil on medium high. Place chopped onion in skillet. Sauté for about a minute. Add wime and vinegar. Cover and simmer, stirring occasionally, for about 9 mins, or to taste.Top on rice, chicken, steak, whatever really!1/4 of an onion is a serving. Makes four servings.Number of Servings: 4Recipe submitted by SparkPeople user LEANNA86.


What's The Nutritional Info For Sauted Onions?

The nutritional information for Sauted Onions is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.1
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.1 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.4 g

What Dietary Needs Does Sauted Onions Meet?

The dietary needs meet for Sauted Onions is Low Carb


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