Dinner

Bacon Pasta is for Dinner.

Bacon Pasta takes 10 minutes to prepare.

Bacon Pasta takes 10 minutes to cook.

Bacon Pasta makes 2 servings.

The ingredients for Bacon Pasta are:

400grams of lean back bacon, 2 courgettes/zucchini's, 200grams of fresh mushrooms, ground black pepper to taste, 1 clove of garlic, pasta tagletelli goes well, one small pot 1.5 cup of creme fraiche/sour creme

Here is how you make Bacon Pasta:

Preparation chop bacon into strips, courgettes/zuchinni into cubes, and same with mushrooms, finley chop garlic or press. Preheat water for pastaCooking: Place pasta in to boiling water cook for around 10 mins, brown bacon into frying pan with a little olive oil, add mushrooms, after 5 mins or as bacon is brown add courgettes/zuchinni continue to stir for around 3 mins, then add chopped garlic. once the pasta is cooked drain water and add ingredients and creme. stir well serves 2-3Number of Servings: 2Recipe submitted by SparkPeople user GARYMCBEAN.

The nutritional information for Bacon Pasta is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 482.1

• Total Fat: 27.8 g
• Cholesterol: 71.9 mg
• Sodium: 1,057.7 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 4.5 g
• Protein: 37.6 g