Dinner

Tuesday Night Pasta is for Dinner.

Tuesday Night Pasta takes 30 minutes to prepare.

Tuesday Night Pasta takes 10 minutes to cook.

Tuesday Night Pasta makes 12 servings.

The ingredients for Tuesday Night Pasta are:

1 12 oz Box of Multi Grain Penne Pasta
1 24 oz Jar of Bertolli Vodka Pasta Sauce
2 Cooked Boneless Skinless Chicken Breasts(Cut up or pulled apart)
2 Fresh Medium Yellow Squash Diced & Cooked
1 Cup Cooked Broccoli
1 Cup Fresh Mushrooms
2 Celery Stalks(Sliced)
1 TBS Unsalted Butter

Here is how you make Tuesday Night Pasta:

Cook chicken ahead of time or buy prepared chicken. Cook pasta and drain. Cut up veggies. Microwave the yellow squash just long enough to soften. Saute the celery and fresh mushrooms in butter. Add all veggies, cooked chicken and the vodka pasta sauce to the cooked pasta.Makes 12 1 Cup Servings.If you feel ambitious, make some garlic bread to go with it::-)Number of Servings: 12Recipe submitted by SparkPeople user BALLROOMGIRL.

The nutritional information for Tuesday Night Pasta is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 222.3

• Total Fat: 6.3 g
• Cholesterol: 36.3 mg
• Sodium: 352.3 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 4.3 g
• Protein: 15.5 g

Tuesday Night Pasta is Italian cuisine.