Dinner

Rotel pasta and Sauage is for Dinner.

Rotel pasta and Sauage takes 10 minutes to prepare.

Rotel pasta and Sauage takes 25 minutes to cook.

Rotel pasta and Sauage makes 6 servings.

The ingredients for Rotel pasta and Sauage are:

1can Rotel
1/2 Cup Heavy Whipping Cream
8oz 150 Calorie Creamette Penne
1 lb Smoked Sausage Sliced in 1/4 in. Pieces
1tsp Garlic Powder
2tbs Dried Minced Onion
1/4 tsp Salt
1/2 tsp Pepper
Sliced Scalions for Garnish

Here is how you make Rotel pasta and Sauage:

1. Brown the Sliced sausage in a non stick skillet. I use precooked sausage to speed things up.2. Add all the ingredients except the Scalions and cheese.3. Cover and lower heat to simmer until pasta is tender.4. Add 1/2 of the cheese and mix in.5. Spinkle scallions and remaining cheese on top.6. Put into a baking dish and broil until the cheese is brown and bubbles.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user DE40EF1661.

The nutritional information for Rotel pasta and Sauage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 570.4

• Total Fat: 30.4 g
• Cholesterol: 82.5 mg
• Sodium: 1,730.6 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 2.8 g
• Protein: 23.9 g