Dinner

Fresh Pasta is for Dinner.

Fresh Pasta takes 30 minutes to prepare.

Fresh Pasta takes 60 minutes to cook.

Fresh Pasta makes 5 servings.

The ingredients for Fresh Pasta are:

2 cups all purpose flour
1tsp salt
3 eggs

Here is how you make Fresh Pasta:

Mix flour and salt in a bowl. Make a hollow in center and add the eggs. Mix the eggs and slowly mix in the flour.When pasty dump out on counter top with remaining flour that has not been mixed in. Fold paste over and continue to incorporate the flour. Add more until firm and only a little sticky. Let dough rest for 30min under clean towel. Cut dough in 4 pieces and flatten out a piece at at time. Cut and shape as needed. Cook for ~5min.Serving Size: Makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user RIKA2009.

The nutritional information for Fresh Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 224.0

• Total Fat: 2.9 g
• Cholesterol: 102.0 mg
• Sodium: 40.0 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 1.4 g
• Protein: 8.8 g

Fresh Pasta is Italian cuisine.

The dietary needs meet for Fresh Pasta is Vegetarian