The recipe Fast n Fancy: Bowtie Pasta with Scallops

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Fast n Fancy: Bowtie Pasta with Scallops recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Fast n Fancy: Bowtie Pasta with Scallops!

Fast n Fancy: Bowtie Pasta with Scallops

Fast n Fancy: Bowtie Pasta with Scallops Recipe
Fast n Fancy: Bowtie Pasta with Scallops

Very quick to make meal that looks fancy, taste like it took hours, and cost very little. This will make 2 generous servings (only 612 calories each) or 4 smaller servings (a mere 306 calories each)

Fast n Fancy: Bowtie Pasta with Scallops

What Course Is Fast n Fancy: Bowtie Pasta with Scallops?

Fast n Fancy: Bowtie Pasta with Scallops is for Dinner.


How Long Does Fast n Fancy: Bowtie Pasta with Scallops Recipe Take To Prepare?

Fast n Fancy: Bowtie Pasta with Scallops takes 10 minutes to prepare.


How Long Does Fast n Fancy: Bowtie Pasta with Scallops Recipe Take To Cook?

Fast n Fancy: Bowtie Pasta with Scallops takes 10 minutes to cook.


How Many Servings Does Fast n Fancy: Bowtie Pasta with Scallops Recipe Make?

Fast n Fancy: Bowtie Pasta with Scallops makes 4 servings.


What Are The Ingredients For Fast n Fancy: Bowtie Pasta with Scallops Recipe?

The ingredients for Fast n Fancy: Bowtie Pasta with Scallops are:

Scallops - 6 large
Barilla Farfalle - 1/2 box (uncooked)
1/2 Yellow Bell Pepper (diced)
1/2 Orange Bell Pepper (diced)
1/2 Red Bell Pepper (diced)
4-5 Scallion Stalks (green onions) sliced, including half of stalk
Crushed or Minced Garlic (to taste, but a tbls is good)
1 Cup of any premade spaghetti sauce
Olive Oil (for saute, bout 2 tbls)
Salt, Pepper, Oregano, Dill, Basil


How Do I Make Fast n Fancy: Bowtie Pasta with Scallops?

Here is how you make Fast n Fancy: Bowtie Pasta with Scallops:

Prep: 10 Minutes- Dice and slice all the veggie components and set to the side so theyre ready- Slice the 6 scallops in half so you have 12 thinner rounds- Put pasta on to boilCook: 10 Minutes- Put pasta in boiling water, cook to taste- While pasta is cooking, put a large skillet on little higher than medium heat and add the olive oil- When oil is ready, add sliced scallions and garlic, let them sweat a few secs to enhance flavor- Gently place scallion rounds in the pan, be sure to shift them a little to be sure they aren't sticking- Sprinkle all the spices over top of scallop rounds- Let scallops cook about 3-4 mins, flip and let cook another 3-4 mins (be careful they dont over cook and get rubbery)- Remove scallops when they are cooked, set aside- Toss peppers into pan and stir/toss generously, sorta stirfry style (I prefer my peppers with some crunch left in them, but you're welcome to cook them until soft)- When peppers are cooked to taste, add cup of spag sauce and stir so all is blended- Add scallops back to sauce- Add drained pasta to sauce and tossVoila! You've got a colorful, cheap meal that was Fancy n Fast. Serve with a nice salad and you're good to go.Number of Servings: 4Recipe submitted by SparkPeople user SANSMAYHEM.


What's The Nutritional Info For Fast n Fancy: Bowtie Pasta with Scallops?

The nutritional information for Fast n Fancy: Bowtie Pasta with Scallops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 306.2
  • Total Fat: 8.3 g
  • Cholesterol: 7.4 mg
  • Sodium: 41.6 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 11.9 g

What Type Of Cuisine Is Fast n Fancy: Bowtie Pasta with Scallops?

Fast n Fancy: Bowtie Pasta with Scallops is Italian cuisine.


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