Dinner

Zesty low-fat Pasta with Shrimp8 oz is for Dinner.

Zesty low-fat Pasta with Shrimp8 oz takes several minutes to prepare.

Zesty low-fat Pasta with Shrimp8 oz takes several minutes to cook.

Zesty low-fat Pasta with Shrimp8 oz makes 6 servings.

The ingredients for Zesty low-fat Pasta with Shrimp8 oz are:

8 oz linguine
3/4 c prepared Good Seasons zesty Italian Dressing mix for fat free dressing, divided
2 c sliced fresh mushrooms
1 small onion thinly sliced
1 can artichoke hearts 14oz drained
1 lb. uncooked shrimp
1 tblsp chopped fresh parsley
1/4 c grated parmesan cheese

Here is how you make Zesty low-fat Pasta with Shrimp8 oz:

Cook pasta as directed on package.Heat 1/2 c of the dressing in a large pan medium heat.Stir in mushroom, onions, and artichokes; cook 3 minutes or until onoins are tender.Add shrimp and parsley; stir and cool 2 minutes or until shrimp are pink and veggies are tender.add to pasta along with the remaining dressing and toss, sprinkle with cheese and enjoy!Number of Servings: 6Recipe submitted by SparkPeople user DAISEY56.

The nutritional information for Zesty low-fat Pasta with Shrimp8 oz is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 171.0

• Total Fat: 2.7 g
• Cholesterol: 150.5 mg
• Sodium: 365.3 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 4.2 g
• Protein: 21.7 g

Zesty low-fat Pasta with Shrimp8 oz is Italian cuisine.

The dietary needs meet for Zesty low-fat Pasta with Shrimp8 oz is Low Fat