Dinner

Pasta (Gluten Free) with Burst Cherry Tomatoes is for Dinner.

Pasta (Gluten Free) with Burst Cherry Tomatoes takes 5 minutes to prepare.

Pasta (Gluten Free) with Burst Cherry Tomatoes takes 15 minutes to cook.

Pasta (Gluten Free) with Burst Cherry Tomatoes makes 5 servings.

The ingredients for Pasta (Gluten Free) with Burst Cherry Tomatoes are:

*Cilantro Pesto, 5 oz (remove)
Cherry Tomatoes, Fresh, 1 Tomato, 30 serving (remove)
Parmesan Cheese, shredded, 3 tbsp (remove)
Olive Oil, 3 tbsp (remove)
*Pasta, Bionature Gluten Free Fusilli, 5 oz (remove)

Here is how you make Pasta (Gluten Free) with Burst Cherry Tomatoes:

Boil water. Add pasta. Follow directions on package. Put oil in frying pan. Add rinsed tomatoes. Cover with Lid. Cook until warmed through and tomatoes open and seeds burst out.Serving Size: 5 servings. About 3/4 cup each.Number of Servings: 5Recipe submitted by SparkPeople user LESLIEHENRY.

The nutritional information for Pasta (Gluten Free) with Burst Cherry Tomatoes is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 253.1

• Total Fat: 13.4 g
• Cholesterol: 19.2 mg
• Sodium: 50.9 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 2.2 g
• Protein: 5.5 g

The dietary needs meet for Pasta (Gluten Free) with Burst Cherry Tomatoes is Gluten Free