Dinner

Hawaiian Pizza Pasta is for Dinner.

Hawaiian Pizza Pasta takes 30 minutes to prepare.

Hawaiian Pizza Pasta takes 30 minutes to cook.

Hawaiian Pizza Pasta makes 14 servings.

The ingredients for Hawaiian Pizza Pasta are:

1/2 pound of fresh mushrooms, sliced
1 med onion, chopped
1 med green pepper, chopped
2 tsp of Ms. Dash Garlic & Herb Seasoning
2 tbsp Olive Oil
1 can Diced tomatoes
3 1/2 cup Uncooked Spiral Pasta
4 cups (16 oz) shredded mozzarella cheese, divided
1 can (20 oz) pineapple chunks, drained
1 cup cubed fully cooked ham

Here is how you make Hawaiian Pizza Pasta:

Cook Pasta according to package directions. In a large saucepan, saute the mushrooms, onion, green peppers and seasoning in oil for 5-10 minutes. Add the tomatoes and let simmer about 15-20 minutes until liquids are reduced. Add the pasta, 3 cups of mozzarella cheese, pineapple and ham. Transfer to a greased shallow 3 qt baking dish. Sprinkle with remaining cheese. Bake uncovered at 350 degrees for 25-30 minutes, or until heated through.Serving Size: 14Number of Servings: 14Recipe submitted by SparkPeople user SGIBONEY87.

The nutritional information for Hawaiian Pizza Pasta is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 203.6

• Total Fat: 8.0 g
• Cholesterol: 23.3 mg
• Sodium: 330.9 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 3.0 g
• Protein: 13.5 g