The recipe Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes
Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes!
Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes
- What Course Is Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?
- How Long Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Take To Prepare?
- How Long Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Take To Cook?
- How Many Servings Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Make?
- What Are The Ingredients For Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe?
- How Do I Make Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?
- What's The Nutritional Info For Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?
- What Type Of Cuisine Is Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?
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What Course Is Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes is for Dinner. How Long Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Take To Prepare?Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes takes several minutes to prepare. How Long Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Take To Cook?Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes takes several minutes to cook. How Many Servings Does Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe Make?Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes makes 4 servings. What Are The Ingredients For Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes Recipe?The ingredients for Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes are: 1 1/2 pounds asparagus, trimmed, cut on diagonal into 1/2 inch pieces1/2 cup oil-packed sun-dried tomatoes, drained, reserve 2 tbsp oil, and chopped 3 large garlic cloves 1/2 cup chopped fresh basil, divided 1 1/2 pounds peeled raw shrimp 1/2 teaspoon 1/4 teaspoon red pepper flakes 1 3/4 cups chicken broth 1/2 cup white wine 2 teaspoons tomato paste 12 oz penne pasta 1/2 cup grated Parmesan cheese 1/4 cup grated Romano cheese Salt and Pepper How Do I Make Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?Here is how you make Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes: In a large skillet over medium heat, saute asparagus in reserved oil from sun-dried tomatoes for 5 minutes, or until tender. Transfer asparagus to a bowl.Add tomatoes, garlic, 1/4 cup basil, shrimp, oregano and pepper flakes to the skillet and saute until shrimp are just opague, about 3 minutes. Add to asparagus.Add chicken broth, wine and tomato paste to the skillet and boil until thickened, about 6 minutes.Cook pasta according to package directions. Drain and return to the same pot. Add asparagus and shrimp, sauce, remaining basil and cheese to pasta. Toss over low heat until warmed and sauce coats pasta. Add salt and pepper to taste. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user AFISHE10.What's The Nutritional Info For Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes?The nutritional information for Asparagus Penne Pasta with Shrimp and Sun-Dried Tomatoes is:
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