Dinner

Garlic Shrimp and Pasta w/ pea pods and tomatoes is for Dinner.

Garlic Shrimp and Pasta w/ pea pods and tomatoes takes several minutes to prepare.

Garlic Shrimp and Pasta w/ pea pods and tomatoes takes several minutes to cook.

Garlic Shrimp and Pasta w/ pea pods and tomatoes makes 4 servings.

The ingredients for Garlic Shrimp and Pasta w/ pea pods and tomatoes are:

1 lb. raw shrimp
4 cups cooked whole wheat spaghetti
36 fresh pea pods
4 medium tomatoes, cut into chunks
1 clove garlic, minced
2 slices onion, minced
1 tbsp. olive oil
.25 cup grated parmesan
1 tsp. paprika

Here is how you make Garlic Shrimp and Pasta w/ pea pods and tomatoes:

in large skillet heat olive oil. sautee onion and garlic for about 3 minutes. add shrimp and cook thoroughly. add tomatoes and whole pea pods. Cook until vegetables are heated thoroughly. Add paprika and parmesan. mix in cooked pasta.makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CPB0205.

The nutritional information for Garlic Shrimp and Pasta w/ pea pods and tomatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 466.8

• Total Fat: 8.8 g
• Cholesterol: 178.9 mg
• Sodium: 890.3 mg
• Total Carbs: 59.7 g
• Dietary Fiber: 13.4 g
• Protein: 40.3 g

The dietary needs meet for Garlic Shrimp and Pasta w/ pea pods and tomatoes is Low Fat