The recipe Shrimp, Spinach and Tomato Pasta

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Shrimp, Spinach and Tomato Pasta recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Shrimp, Spinach and Tomato Pasta!

Shrimp, Spinach and Tomato Pasta

Shrimp, Spinach and Tomato Pasta Recipe
Shrimp, Spinach and Tomato Pasta

A light, flavorful alternative to oily shrimp scampi. The Spinach and tomatoes also give you a double dose of veggies! Feel free to reduce (or increase the garlic - I love the taste, so I'm a bit heavy on it). This dish doesn't need a lot of pasta, since the shrimp and veggies are the stars.

What Course Is Shrimp, Spinach and Tomato Pasta?

Shrimp, Spinach and Tomato Pasta is for Dinner.


How Long Does Shrimp, Spinach and Tomato Pasta Recipe Take To Prepare?

Shrimp, Spinach and Tomato Pasta takes 5 minutes to prepare.


How Long Does Shrimp, Spinach and Tomato Pasta Recipe Take To Cook?

Shrimp, Spinach and Tomato Pasta takes 15 minutes to cook.


How Many Servings Does Shrimp, Spinach and Tomato Pasta Recipe Make?

Shrimp, Spinach and Tomato Pasta makes 2 servings.


What Are The Ingredients For Shrimp, Spinach and Tomato Pasta Recipe?

The ingredients for Shrimp, Spinach and Tomato Pasta are:

2 Oz. Pasta (angel hair recommended)
2 Tbs Butter or Margarine
3 Cloves Garlic, Minced
12 Large Shrimp, raw, peeled and tails removed
1 Cup Dry White Wine
4 Cups Baby Spinach, rinse and drained
4 Plum or Roma Tomatoes Sliced
1 oz Mozzarella Cheese, shredded
Salt and Pepper to taste


How Do I Make Shrimp, Spinach and Tomato Pasta?

Here is how you make Shrimp, Spinach and Tomato Pasta:

Cook pasta according to directions.Meanwhile, in a large saute pan, heat butter over medium high heatAdd garlic and saute for 2 minutesAdd shrimp and saute for 1 minute (until skin is pink, but not cooked through)Add white wine and bring to light boilAdd spinach and tomatoes and then cover until spinach has wilted, 2-3 minutesDrain pasta and portion out. Top with Shrimp, spinach tomato mixture, top with 1/2 the cheese each and salt and pepper to taste.Number of Servings: 2Recipe submitted by SparkPeople user KRISTIEKRABE.


What's The Nutritional Info For Shrimp, Spinach and Tomato Pasta?

The nutritional information for Shrimp, Spinach and Tomato Pasta is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 392.0
  • Total Fat: 15.1 g
  • Cholesterol: 104.8 mg
  • Sodium: 188.6 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 16.3 g

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