Dinner

Sun Dried Tomato and Almond Pesto Pasta is for Dinner.

Sun Dried Tomato and Almond Pesto Pasta takes 10 minutes to prepare.

Sun Dried Tomato and Almond Pesto Pasta takes 15 minutes to cook.

Sun Dried Tomato and Almond Pesto Pasta makes 8 servings.

The ingredients for Sun Dried Tomato and Almond Pesto Pasta are:

Pesto Ingrediants
2 cloves Garlic
1 cup fresh Basil
1/3 cup Parmesan Cheese
1/3 cup Almonds
6 sun dried Tomatoes
1/3 cup Olive Oil

1 lb bow tie Pasta
16 Asparagus
1 sliced red Peppers
1 lb Chicken Breast cut bite sized

Here is how you make Sun Dried Tomato and Almond Pesto Pasta:

Put all Pesto ingrediants in food processor except olive oil Chop - while chopping add in oil. You may have to scrape sides.Make pesto and chop asparagus and pepperCook pasta add the asparagus and pepper to the water 8 minutes before done. Brown the chickenDrain the pasta and vegtablesPut the pesto in the pot, add the chicken and the pasta and veggies - toss wellNumber of Servings: 8Recipe submitted by SparkPeople user DARLENEJB1.

The nutritional information for Sun Dried Tomato and Almond Pesto Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 305.8

• Total Fat: 14.0 g
• Cholesterol: 54.9 mg
• Sodium: 127.9 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 4.1 g
• Protein: 20.6 g