Dinner

tomato and proscuitto pasta is for Dinner.

tomato and proscuitto pasta takes 5 minutes to prepare.

tomato and proscuitto pasta takes 10 minutes to cook.

tomato and proscuitto pasta makes 1 servings.

The ingredients for tomato and proscuitto pasta are:

chopped onion 1/2 to 3/4 cup
Olive Oil (2 TBS)
Minced Garlic
1/4 lb diced proscuitto
1 15 oz can diced tomatoes
pepper to taste
chicken bullion if desired (about 1/2 cup)
cooked pasta
shredded parmesan cheese

Here is how you make tomato and proscuitto pasta:

Cook diced onions in olive oil until soft. Add diced proscuitto and minced garlic and saute until proscuitto is a little crispy. Pour one can of diced tomatoes in skillet and cook until liquid is slightly reduced. You can add a little (1/2 cup) of chicken bullion if desired. Pepper as needed. Serve over cooked pasta with shredded parmesan cheese.Number of Servings: 1Recipe submitted by SparkPeople user ELLENFS.

The nutritional information for tomato and proscuitto pasta is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 339.1

• Total Fat: 24.0 g
• Cholesterol: 0.0 mg
• Sodium: 679.8 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 1.5 g
• Protein: 21.8 g